Boudreaux's Cajun Kitchen Service List

Menu

• Starters

  • Shrimp and Grits

    Lightly fried homemade grits with smoked Gouda cheese topped with shrimp in a hearty cream sauce

  • Shrimp Fondue

    Shrimp, mushrooms and spinach in a homemade cream sauce with garlic toast

• Gumbo, Salads and Poboys

  • Chicken and Sausage Gumbo

  • Shrimp Gumbo

• Fried Seafood

  • Catfish

    2 fried fillets with french fries

  • Shrimp

    8 hand breaded shrimp with french fries

• Grilled Seafood

  • Blackened Tilapia

    Fresh tilapia, blackened then drizzled with spicy lemon butter. Served with dirty rice and broccoli carrot medley

  • Stuffed Fish

    Baked fish stuffed with homemade boudin topped with crawfish, spinach and mushrooms in a lemon cream

• Homemade Etouffee

  • Shrimp Etouffee

    Served with dirty rice

  • Crawfish Etouffee

    Served with dirty rice